L Series 4-Piece Fine-Edge Steak Knife Set, Forged German Steel

Handles of exotic imported hardwoods and acrylics are assembled to the blades with triple rivets and then the knives are processed and sharpened to perfection. The Steak Knife is perfect for slicing cleanly through any type of meat, such as steaks and pork chops, as well as other firm food items.

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L Series 4-Piece Fine-Edge Steak Knife Set, Forged German Steel, Black – Cangshan Cutlery Company

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The 6 Best Steak Knives for 2024, Tested and Reviewed

This knife is perfect for cutting through thick prime rib, steak, chicken or other grilled meats. The single-piece, precision-stamped construction is lighter than forged knives for maximum maneuverability. Crafted with Zwilling’s signature ice-hardening technique, each blade is harder, sharper and will not stain or chip. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Crafted in Germany.

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