A Tribute to Jean-Pierre Wybauw, 'Mr. Chocolate' - Pastry Arts Magazine

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Jean-Pierre Wybauw, Belgian chocolatier & teacher, dedicated his career to chocolate & teaching others techniques he developed over years of experimenting.

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The New Digital Magazine for Pastry & Baking Professionals

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Jean-Pierre Wybauw: used books, rare books and new books

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More Cookbooks Than Sense: 2013

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More Cookbooks Than Sense

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A dictionary of the Old West

Lifestyle & Art - Frankfurt 2017 by Uitgeverij Lannoo - Issuu

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Jean-Pierre Wybauw: books, biography, latest update

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More Cookbooks Than Sense: 2013

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Fine Chocolates 2 : Great Ganache Experience by Jean-Pierre Wybauw