Ask the Expert: Deep Frying - Southern Cast Iron

Is there anything better than sinking your teeth into a juicy piece of crispy fried chicken or a batch of fluffy-on-the-inside, crunchy-on-the-outside French fries? We’re hard-pressed to think otherwise, but we certainly understand why you might be hesitant to embrace frying at home. Like any new skill you want to learn, a little prep work

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