Cast Iron Deep Frying Pan with Lid - 9.4

Our kitchen team was, quite frankly, stunned by the Vermicular 10-inch skillet. Durably designed, it features a heat-resistant enameled surface and a wooden handle that stays cool to the touch. The pan cooks more like stainless steel than cast iron thanks to its thinness, which makes it heat up more quickly, but it offers the nonstick and cleaning advantages of enameled cast iron.

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From Lodge Cast Iron, this deep skillet features:With all family-owned and operated businesses, there comes a time when the current generation hands the reigns to the next generation. The Blacklock Deep Skillet With Lid nods to this very transition between second- and third-generation family leadership at Lodge.

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