Cortland - New York Apple Association
Price: $ 22.00
4.5(301)
Profile Sweet, with a hint of tartnessJuicyTender, snow-white flesh Best Uses Excellent for eating, salads, sauces, pies and bakingGood for freezing Special Hint Cortland apples are wonderful for kabobs, fruit plates and garnishes because they don’t turn brown quickly when cut. Availability September through April
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Cortland, with its outstanding flavor, has remained one of the most popular apples in the United States for over 100-years. Its an absolute regional favorite in the Northeastern United States where it was developed in New York at Cornell University. A very attractive quality of Cortland apples is that they are of the slowest to brown after being sliced.
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Cortland - New York Apple Association