Escali Long Stem Deep Fry/Candy Thermometer
Price: $ 9.99
5(158)
Whether you're deep frying a batch of fish & chips or making homemade caramel to drizzle over ice cream, the Escali Long Stem Deep Fry/Candy
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Temperature Range: 60° to 400°F / 20° to 200°C. Dimensions: 12.75 x 2 x 0.75 Inches Hands-free: A stainless steel candy thermometer with pot clip for
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