Grilling with the Himalayan salt rock
Price: $ 26.50
4.9(651)
Everyone knows about Himalayan salt for its delicious flavour, but did you know it's also great for grilling? The salt rock when cooking creates a crispier crust on the outside of your grilled food, while still keeping the inside juicy and tender. The Himalayan crystal structure also helps to season your food while it cooks, so you won't need to add much more salt or seasoning once you get it off the grill—if any at all! What is a Himalayan salt cooking rock? A Himalayan salt rock is a block of pure, unrefined and natural salt. It's a great alternative to traditional table salts because it contains 84 trace minerals naturally occurring in the earth. Himalayan salt was formed over 250 million years ago, when the Tethys Sea dried up and left behind an enormous salt deposit—one that's now found in Pakistan
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