Misen Chef's Knife Review

The Misen Chef's Knife breezed through our testing and has become a go-to knife in our repertoire.

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5.5 Utility Knife

Finally, a Chef’s Knife that will actually stay sharp. Thanks to our pro-grade AUS-10 Japanese Steel with 2.5x more carbon, this knife is strong enough to easily chop through chicken bones, and delicate enough to slice the softest of breads without smashing.

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This Chef's Knife Is More Than 30 Percent Off

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Misen Chef's Knife Review

Maximum versatility, minimum counter space. These are the essential knives you need to start cooking better.

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