OXO Ground Meat Chopper

This tool is ideal for breaking up ground meat or sausage as it browns on the stovetop and for mixing seasonings into ground meat. Use the red silicone blade to scrape cooked meat out of the pan without scratching nonstick surfaces.

Easily shreds beef, pork, chicken and more Claws interock in two different positions for maximum shredding of pork, chicken, beef, brisket, turkey and roasts, and are shaped for lifting, turning and transferring shredded meat from a cutting board to your plate. Contoured handles offer a comfortable grip. Heat resistant to 450°F.

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Whether you're cooking bolognese sauce or shepherd's pie, the OXO SoftWorks Ground Meat Chopper makes prepping meat easy. The Chopper includes three wide blades for chopping and stirring in-pan, plus one silicone blade for scraping edges and transferring food. The rounded blades easily reach into cookware corners and won't trap meat. The durable head and body are tough enough to break up partially defrosted food without damaging non-stick surfaces.

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