Reasons Why You Need Professional Cookware

Price: $ 178.50

4.5(475)

Curious about when you should be looking into higher-quality cookware? Read on to learn more about this kitchen necessity for living intentionally.

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Why is some cookware called 'professional'? Could be used in a restaurant or is preferred by chefs? Or is just slapped on to make it more expensive? - Quora

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Lighter, easier and stronger—there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this OXO Obsidian Carbon Steel Roasting Pan develops a naturally non-stick layer with use. That makes it ideal for family-sized roasts, baking, lasagna, veggies, and more. The more you use this versatile roaster, the better the non-stick patina layer will be.

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OXO Obsidian Carbon Steel Roaster Pan & Rack - Black

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