SUN OVEN : MULTI-LEVEL DEHYDRATING BAKING RACK SET

Description Sun drying is a natural, economical method of food preservation that maintains a high level of flavor and nutrients and provides an easy-to-store supply of your favorite items. You can dry everything you see dried on the grocery shelf: Dried tomatoes, apricots, pineapple, peaches, prunes, pears, dates, garlic, onion, peppers, spices, raisins, meats, fish, and much more. The sun will turn meat into tasty and nutritious jerky which can be stored indefinitely. Dry and store surplus garden and orchard produce. The freshest, tastiest, and most nutritious food often comes from your own gardens. High-quality fruits and vegetables are seasonal and only available for a few weeks or months each year. Sun drying is the key to extending the summer’s precious bounty throughout the year. Expand your garden and grow more of the things you’d like to enjoy year-round, such as tomatoes. Reducing the cost and amount of energy you use for food storage can help your budget. Sun drying is easier and requires less energy than canning. Freezing is commonly viewed as the most convenient preservation method, but freezers require a constant source of electricity and food will be vulnerable to power outages and mechanical failures. Most dried vegetables can be easily rehydrated in soups or by including a bit more water in recipes such as zucchini bread. For great additions to stir-fry and pasta dishes, you also can rehydrate vegetables by soaking them in water for 10 minutes to an hour. You can mix dried fruits with things such as hot cereal or granola to sweeten and increase nutrients. Sun-dried fruits can be blended with seeds, nuts, and grains to make nourishing energy bars. Sun-dried tomatoes taste sweet and are delicious when eaten plain, made into a tomato pesto, or marinated in olive oil and garlic. Each rack measures 12″ x 9″ x 1.5″ Racks are not dishwasher safe.  Package comes with 3 dehydrating racks.

Weekend Project: How to Build Your Own Cheap, Simple Solar Oven

Best Solar Ovens for Outdoor Cooking - History-Computer

Premium 3 Zone / 60 Tray / 107 sq. ft Tray Area

VEVOR Commercial Convection Oven 47L/43Qt Half-Size Conventional Oven Countertop 1600W 4-Tier Toaster w/ Front Glass Door Electric Baking Oven w/

SUN OVEN : MULTI-LEVEL DEHYDRATING BAKING RACK SET

PRESERVES FOOD: NutriChef's Food Dehydrator offers healthier alternative than canning or freezing. Effectively dries food thru removal of moisture

NutriChef Electric Countertop Food Dehydrator - Professional Multi-Tier Food Preserver - Dehydrates Fish, Meats, Mushrooms, Fruits & Vegetables - 5

Geek Chef Air Fryer Toaster Oven 24.5Qt Rotisserie Dehydrator 7-in

Sun Oven Solar Energy All American Sun Oven with Dehydrating

VEVOR Drying Rack for Lab Glassware Rack 90-peg Steel Wire Glassware Drying Rack

Sunflair Portable Solar Oven Deluxe with Complete

Breville launches first connected smart oven: What to know

Fruit Leather Recipe

10 Best Solar Stoves: Reviews & Buyer's Guide

NuWave Oven Review: Does This Oven Really Work? - Delishably

Machaca (Slow Cooker, Instant Pot, or Dehydrated) - Slender Kitchen