Smithey No. 10 Cast Iron Skillet
Price: $ 88.99
4.5(258)
Smithey’s 10" skillet is an ideal size for a small household or the baker creating a perfectly sized cornbread or cake. We love this skillet on the grill or around the campfire as well. The 10″ features the essentials in a cast-iron skillet – pour spots, a helper handle for lifting with two hands, and our signature polished interior that is easy to clean and maintain. The 10″ is the first skillet that we manufactured at Smithey - it is a fixture on our range. We love this everyday skillet and are sure you will as well. FEATURESSatin-smooth, polished finishErgonomic handlePour spoutsHoles on both sides for hangingUS made——————————DIAMETER (TOP): 10”DEPTH: 2”HANDLE TO HANDLE: 16”COOK SURFACE: 9”WEIGHT: +-5.5 LBS
An heirloom quality, all-American made, tradtional cast iron skillet with extras such as pouring spouts to either side, two handles for gripping and
Smithey No. 10 Cast Iron Skillet
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From Smithey: Our 12 skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No.
Smithey No. 10 Cast Iron Skillet
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Featuring curved interior walls to promote movement and ease of serving, the 10” chef skillet has a larger surface than our popular 8”, encouraging you to cook bigger omelets, sauté more veggies, or sear an extra steak. Like all Smithey skillets, the interior features our signature polished finish that when seasoned is naturally non-stick and easy to clean.
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Made in the US, the Smithey No. 10 Chef Skillet is a versatile option for your cookware arsenal. The cast iron pan features curved walls and a
Smithey No. 10 Chef Skillet
