Choice Stainless Steel Pastry Blender with 5 Blades

Knead through dough with ease with this Choice stainless steel pastry blender! Perfect for use at any bakery or cafe, this pastry blender is a must-have tool for making pie crust or scone dough where a light, flaky texture is needed! This tool allows you to quickly cut through butter or margarine into dry ingredients such as flour and sugar, before mixing them. The blades are sharp and sturdy to make it easier to mix and blend your ingredients. <br><br> This pastry blender features 5 curved, stainless steel wire blades that easily press through the hard fats. Plus, this blender boasts a smooth, rounded stainless steel handle to provide a comfortable grip. Save time and combine wet and dry ingredients with ease using this stainless steel pastry blender! <br><br><b><u>Overall Dimensions:</b></u><br> Length: 4 3/4"<br> Width: 4".
Perfect for use at any bakery or cafe, this pastry blender is a must-have tool for making pie crust or scone dough where a light, flaky texture is needed! This tool allows you to quickly cut butter or margarine into dry ingredients, such as flour and sugar, to create small butter pieces before mixing in the liquid for your dough..
Cutting in your shortening ensures that you will have a tender, flaky pastry! To learn how to cut in shortening, watch this video.

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