Sunny-Side-Up Eggs Recipe - NYT Cooking

This classic egg preparation can be enjoyed with a simple side of buttered toast or turned into a more elaborate meal with crispy bacon and home fries The eggs add a boost of protein to any meal and are a terrific topping on sautéed greens, rice bowls and avocado toast Covering the eggs during the last minute of cooking allows the yolks to warm through while remaining runny.

NYT Cooking on Instagram: For crispy golden edges, set egg whites and a still-runny yolk, look no further than @itsalislagle's Olive Oil-Fried Egg recipe, link in bio. (Photo: @christophertestani, food styling: @simoncooks)

Olive Oil-Fried Egg Recipe - NYT Cooking

You Should Fry an Egg in Pickle Brine

Sunny-Side-Up Eggs Recipe - NYT Cooking

Sunny-Side-Up Eggs Recipe - NYT Cooking

Sunny-Side-Up Eggs Recipe - NYT Cooking

How to Make Sunny Side Up Eggs Recipe - Add a Pinch

Skillet Greens With Runny Eggs, Peas and Pancetta Recipe, Recipe

Sunny-Side-Up Eggs Recipe - NYT Cooking

How to Make Sunny Side Up Eggs - Recipes by Love and Lemons

Sunny-Side-Up Eggs Recipe - NYT Cooking

Fried Eggs With Garlicky Green Rice Recipe - NYT Cooking

Eggs Archives - My Lilikoi KitchenMy Lilikoi Kitchen

Sunny-Side-Up Eggs Recipe - NYT Cooking