Sashimi Sushi Knife Goro - Sashimi Knives - Utensils For Kitchen

Sashimi Sushi Knife. Handmade. Blade Material: VG10 Damascus Steel Handle Material: Buffalo Horn & 304 Washer & Resin Feature: Eco-Friendly Certification: CE / EU, FDA, EECCertification: LFGB, SGS, CIQ Cutting Force: 6.0-8.0N Weight: 531g Size: Total Length: 43,5cm (17,12") / Blade Length: 30cm (11,81")        .
Sashimi Sushi Knife. Handmade. Blade Material: VG10 Damascus Steel Handle Material: Buffalo Horn & 304 Washer & Resin Feature: Eco-Friendly Certification: CE / EU, FDA, EECCertification: LFGB, SGS, CIQ Cutting Force: 6.0-8.0N Weight: 531g Size: Total Length: 43,5cm (17,12) / Blade Length: 30cm (11,81)          Handle Length: 13,5cm (5,31) / Blade Wide: 4,7cm (1,85)          Blade Thickness: 3,5mm (0,13) / HRC: 58-60 Vacuum Heat Treatment Quantity: 1 Sashimi Sushi Knife. Handmade.

What is the best knife for cutting sushi at home? - Quora

Sashimi Knives – Yoshihiro Cutlery

Sashimi Knives - Commercial Grade / Sashimi Knives

Sashimi Knives – Yoshihiro Cutlery

Japanese knife(Sushi knife)

Yoshihiro Shiroko High Carbon Steel Kasumi Yanagi

Sashimi Knife(Sushi)

Excellent Sashimi Sushi Solls Helper: The sushi knife handmade by the craftsman has a special single-sided sharp blade that will not crush or tear the

CHUYIREN Sashimi Knife- 9.5 inch(240mm), Sushi Knife Superior Carbon Steel, Japanese Chef Knife with Ergonomic Handle, Professional Yanagiba Knife for

Sashimi Sushi Knife. Handmade., Blade Material: VG10 Damascus Steel, Handle Material: Buffalo Horn & 304 Washer & Resin, Feature: Eco-Friendly,

Sashimi Sushi Knife Goro

Japanese knife(Sushi knife)

Pro Sashimi Sushi Knife Fish Fillet Salmon Santoku Knives Kitchen Slicing Cutting Tools Pro Japanese Kiritsuke Knife

Yoshihiro Aonamiuchi Blue Steel #1 Sakimaru Takobiki Sushi Sashimi