Tuesday's Tool: Benriner Slicers
Price: $ 147.99
5(181)
You don’t need to be a restaurant chef to appreciate a good mandolin slicer. But, to be truly useful in the kitchen, the mandolin has to be easy to set up, use and clean. That’s why the Benriner continues to be the popular choice for restaurant chefs – and, home chefs alike. HIC ‘s 3…
Benriner Turning Slicer - Kitchen & Company
Tuesday's Tool: Benriner Slicers
The Benriner Super Mandoline has the same convenience as the standard Benriner Mandoline but it is bigger and able to handle more varieties of
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Benriner's Spiral Vegetable Slicer quickly transforms vegetables and firm fruits into incredibly thin strands that cook quickly and evenly. Simple to use requires no batteries or electricity saves valuable food preparation time Built-in prongs grip food securely for effortless slicing and keep hands away from harm. The 3 cutting blades change out easily.
Benriner Turning Slicer
Benriner Mandoline Slicer
There is a reason that most professional cooks choose the Benriner brand mandoline over any other: they are precise and super sharp, as well as
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Hot tip Tuesday, Hot 🔥Tip Tuesday. Make prep time shorter with the Benriner Mandoline. With the blades made from the highest grade Japanese steel you can slice as thin
【STRONG AND DURABLE】 - Food grade ABS plastic and stainless steel blades,ensure healthy ingredients for your family.These mandoline slicer is made of
Nbguigdstr Mandoline Slicer for Kitchen 7-in-1 Mandoline Food Slicer,Vegetable/Cheese/Potato/Carrot/Cucumber Grater,Slicer, Cutter, Grinder,Waffle Fry
Benriner's Spiral Vegetable Slicer quickly transforms vegetables and firm fruits into incredibly thin strands that cook quickly and evenly. Simple to use requires no batteries or electricity saves valuable food preparation time Built-in prongs grip food securely for effortless slicing and keep hands away from harm. The 3 cutting blades change out easily.
Benriner Turning Slicer
Benriner's Jumbo Mandoline Slicer quickly and easily slices larger fruits and veggies into consistently sized pieces that cook evenly and look great
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