Using a thermometer with yeast bread
Price: $ 8.00
4.9(181)
THUMP THUMP THUMP. Yeast bread bakers have traditionally tested their loaves for doneness by tapping on the bottom and listening for a distinctive hollow thump: a perfectly good method. But for those of us who don't like juggling blistering hot loaves in order to get at their bottoms for the thump test, there's another method: taking the bread's internal temperature. Using a thermometer with yeast bread not only saves you the "hot potato" juggle, it offers excellent guidance — if you know how to interpret your temperature results.
Honey White Bread - Love to be in the Kitchen
Emergency No Yeast Bread - A quick & easy loaf with no rising time
Fluffy Keto Yeast Bread Recipe - Castle in the Mountains
Using a thermometer with yeast bread
Best Vegan Sandwich Bread • It Doesn't Taste Like Chicken
Homemade Bread—Easy and So Delicious! • Everyday Cheapskate
Apple Yeast Bread - Green Healthy Cooking
The BEST No Knead Bread Recipe!
CDN Meat/Yeast Thermometer - Spoons N Spice
How to Make Yeast Bread from Scratch [Tips + Techniques]
Using a thermometer with yeast bread
Easy Homemade White Bread - Seasons and Suppers
Using a thermometer with yeast bread