Valor 9 Pre-Seasoned Cast Iron Skillet

Create a rustic food presentation with this Valor 9" cast iron skillet! This premium skillet is perfect for preparing your most popular entrees, vegetables, sides, and desserts. From flavorful brats to sweet stewed tomatoes, sliced and sauteed vegetables to a sharable, buttery cornbread, this skillet is designed to expertly prepare your signature dishes. It features excellent heat retention and evenly heats your food for a perfect cook every time. Use it to saute, fry, stir-fry, sear, or bake. It is compatible with induction, electric, and gas cooktops. Use it in the oven or on a grill. The versatility of this piece is insurmountable. Plus, this piece includes a handle for easier transportation to and from your guests' table. Fits Lodge underliner U6RP (sold separately). <br><br> Valor cast iron cookware provides undeniable durability for long-lasting use in your commercial kitchen. The Valor finish makes for an easy release and exceptional quality. Its sturdy construction is ideal for oven-to-table applications. Creating a rustic, farm-to-table feel in your dining area is easy with the help of this cookware! This piece comes pre-seasoned with vegetable oil, ensuring it offers a natural, easy-release finish that only improves with use. Use it to bring a creative, freshly-made, home-cooked element into your commercial kitchen!<br><Br> <b><u>Overall Dimensions:</b></u><br> Top Diameter: 9" <br>Handle Length: 5".
This premium skillet is perfect for cooking and serving individual portions of entrees, vegetables, sides, and desserts. From flavorful brats to sweet stewed tomatoes, sliced and sauteed vegetables to a sharable, buttery cornbread, this skillet is designed to expertly prepare your signature dishes. Its sturdy construction is ideal for oven-to-table applications, and thanks to its undeniable durability, it's sure to offer long-lasting use in your commercial kitchen. Fits Lodge underliner U6RP (sold separately)..
Check out the Valor line of cast iron cookware and discover the strength, versatility, and longevity that it has to offer!.
Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans.

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