Wusthof Classic Utility Knife

Wusthof Classic 4 Paring Knife The CLASSIC 4 Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. WÜSTHOF'S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel.

Wusthof Classic Paring Knife

Wusthof Classic 4.5 Asian Utility Knife + Reviews

Classic 4 Paring Knife (Extra Wide), WÜSTHOF

Wusthof 6 Utility Knife — The Coffee Grounds

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.

Wusthof Classic 6 in. Utility Knife

Wusthof Classic 6 in. Utility Knife

WÜSTHOF Classic Color Pink Himalayan Salt 5 Serrated Utility

Wüsthof Classic utility knife 18 cm, 1040100718

Wüsthof Classic 5 Serrated Utility Knife - Cooks

Wusthof Classic - 4 1/2 Utility Knife 1040100412 retail box

Wusthof Ikon 6 Utility - The Kitchen Table

The CLASSIC 4.5 Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as a mini cook’s knife as well as a paring knife. The new knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility.

Wusthof Classic 4.5 in. Asian Utility Knife