Plant-based Salmon Burgers: A Cruelty-Free Oceanic Delight

Time to break out the good buns! These salmon burgers bring you the best part of salmon—its delicate, mild-yet-rich flavor— without any of the downside. That’s right, you can cook these plant-based salmon burgers in the office and the only comments you’ll get are requests to trade lunches. Each juicy burger has a touch of citrus to round out the deep flavors. Serve with avocado and pico de gallo, go tropical with a ring of sweet grilled pineapple, or just pile into a pita pocket with lots of cucumber and tomato.

Inside the Impossible Burger: is the meat-free mega trend as good

Our Plant-Based Salmon Burgers get dressed with some Cali-fresh

The Good Catch Plant Based Salmon Burgers make an excellent alternative to regular burgers. These are ready to cook and serve, saving time and effort.

Good Catch Plant Based Salmon Burgers, 10 Pounds Bag -- 1 bag per case

Paleo Wild Caught Salmon Burgers With Dairy Free Garlic Aioli

Good Catch 4 oz. Plant-Based Vegan Salmon Burger - 40/Case

Vegan Chef's Challenge Highlights Opportunities for Women in a

Replying to @Vanessa the moment of truth!! #veganfish #veganmeat

Blue Circle Foods Salmon Burgers | Sustainable, Ready-to-cook (Original Flavor, 4 Packs) : Grocery & Gourmet Food

Blue Circle Foods Salmon Burgers | Sustainable, Ready-to-cook (Original Flavor, 4 Packs)

This Vegan Salmon Slashes Emissions, and It's Coming to