Journal of Advances in Food Science & Technology
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Advances in Food Processing and Technology
Advances in Nutrition & Food Science
Advances in Food Science and Technology -Journal
Foods An Open Access Journal from MDPI
Institute of Food Science and Technology
About the Journal
RSC Advances - Our journals
Myriam Huijs (Editor), Series: Food Science and Technology, BISAC: TEC012020, DOI: This volume includes seven
Food Processing: Advances in Research and Applications
Comprehensive Reviews in Food Science and Food Safety
Critical Reviews in Food Science and Nutrition: Vol 64, No 2
Subscribe to Trends in Food Science & Technology - 0924-2244
Journal of Food Science
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