USDA report: Beef prices spike after pandemic declared - Investigate Midwest
Price: $ 24.50
4.9(348)
After a state of emergency was declared in the U.S. on March 13, beef production, prices and spread were likely impacted by consumer stockpiling of meat and declining demand from restaurants as take-out and delivery became the only options, according to the report.
Market Reaction to USDA's August Corn Crop Reports - farmdoc daily
Addressing Concentration in the Meat-Processing Industry to Lower Food Prices for American Families
Beef and Pork Marketing Margins and Price Spreads during COVID‐19 - Lusk - 2021 - Applied Economic Perspectives and Policy - Wiley Online Library
Choices Magazine Online
Amid pandemic uncertainty - meat shortages, livestock slaughter and a freezer full of food - Investigate Midwest
Nutrients, Free Full-Text
Another Look at Availability and Prices of Food Amid the COVID-19 Pandemic
Tracking Covid-19's impact on meatpacking workers and industry - Investigate Midwest
USDA Releases Report on Investigation into Beef and Cattle Price Spread
Another Look at Availability and Prices of Food Amid the COVID-19 Pandemic
COVID Was Far Worse for Meatpacking Workers Than Previously Reported
News National Institute of Food and Agriculture
USDA hears how it should spend $500 million on meat sector capacity, 2021-09-07
Another Look at Availability and Prices of Food Amid the COVID-19 Pandemic
USDA ERS - Wholesale Beef Costs Rose as Cattle Prices Dropped During Supply-Chain Disruptions in 2020